Why I reprofile/regrind every new knife I get : r/sharpening
New knife sharpener : r/sharpening
scratched my knife when sharpening, any way on fixing this? can i use rust eraser? : r/chefknives
My brother sharpened the knives. : r/facepalm
Help me please!! I have these scratches on my blades from sharpening them. Please tell me what I'm doing Wrong. (More info in the captions section) : r/sharpening
Never sharpened a knife before. What would I need to sharpen these knives? : r/sharpening
I took my knife to a professional sharpening service and now I need to see if it is ruined. Can this be salvaged? : r/AskCulinary
Choosing a Whetstone. Any advice? : r/sharpening
A Guide to Sharpening Japanese Kitchen Knives– Koi Knives
How would you sharpen chips out of this blade? : r/knives
Looking for advice on how to restore this knife. : r/sharpening
I'm new to knives. Can I sharpen this knife with a regular knife sharpener(as seen in the pic)? Or should I take it to some one to sharpen it. I just wanna
These knives at my work have been used so much they're almost gone. : r/mildlyinteresting
This Knives Plus strop block really took my sharpening over the edge (pun intended). I just wasn't getting a razor edge with stones, and this was the missing piece of the puzzle
How to fix bad sharpening : r/chefknives
Frustrated with sharpening with a lansky system - Please help : r/sharpening
The best knife sharpener i know, is a piece of art. : r/knifeclub
My tools for work. Just finished a sharpening session. : r/chefknives
Wet stone recommended for this variety? Moving to a small town without sharpening service. Thanks! : r/sharpening
Before and after 41 years of sharpening (found at knife store in Kyoto) : r/Wellworn
Hot take: pull through knife sharpeners should be banned. : r/sharpening
Sharpening a Shun : r/chefknives
Sharpening around tip area : r/sharpening
Sharpen tips and pointers to fixing and sharpening the heel of knife : r/ sharpening
